Recipe: Perfect Butterscotch Bars

Butterscotch Bars.

Butterscotch Bars You can cook Butterscotch Bars using 9 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Butterscotch Bars

  1. You need 2 Cups of + 2 TBSP All Purpose Flour.
  2. You need 1 tsp of baking powder.
  3. You need 1/2 tsp of baking soda.
  4. It’s 1/2 cup of butter.
  5. You need 1 of and 1/2 cup brown sugar.
  6. You need 1/2 cup of glucose syrup.
  7. It’s 1 tsp of vanilla.
  8. You need 2 of eggs.
  9. You need 3/4 cups of pecan, walnuts, or cashew nuts.

Butterscotch Bars instructions

  1. Mix ingredients. Start with dry ingredients. Mix 2 eggs, butter, glucose syrup, vanilla and nuts..
  2. TIP: Always pour in the wet ones to the dry ingredients and don’t over mix it if you want to maintain the fluffiness..
  3. For glucose syrup, wet your hands first and use your wet hands to transfer syrup to the batter..
  4. Bake for 30-35 minutes, 350 degrees F..

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